1️⃣ Around the world
The production premiered last Thursday (7) on Netflix and brings six new episodes entirely dedicated to the art of preparing pizzas. Some say that the best are made in Italy; others mention Brazil – but the truth is that the world is full of good pizza makers! Chef's Table travels from the United States to Japan to talk to great chefs and show their techniques for creating the perfect slice.
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2️⃣ Roots and inspirations
Far beyond the biological needs of human beings, the series shows the historical and social aspects of food. This is done through the trajectory of the chefs. The viewer knows its history, roots and inspirations – which adds an exciting touch to the episodes.
3️⃣ Impeccable photography
There's no denying it: we eat, first, with our eyes. In Chef's Table, it is worth highlighting the exquisite photography and capture, with images in slow motion and much emphasis on the ingredients used in the pizzas. Gastronomy is art!
